Not only do many of these individuals lack the time needed to study and learn the material for their supposed major, many of their classes aren’t legitimate, and even if they are, many of the grades representing those classes are fabricated-just look at UNC's 18 years of "paper classes" used to push student-athletes through "college. Many student-athletes are so engulfed in the latter part of their title that the former is nearly entirely neglected. The unfortunate reality is practically an antithesis to the idea of college as a means to further one’s future. For those that do make it into a professional league, this might be true, but the amount of players that go from a collegiate level into the NFL or the NBA is so miniscule that this argument is simply unreasonable for the vast majority of the situation in question. To wrap up the month, we featured recipes from East Africa with Eden Hagos, edenthefoodie. The argument can be made that, for those that take the NCAA name into professional leagues such as the NBA and NFL, their time at the institution was just as legitimate and healthy for their future as that of any traditional student. I would argue, however, that the real discussion needs to be had a step behind that question that discussion should be about a fundamental problem in American institutions of higher education, wherein sports teams are valued to a higher extent than the actual academic programs.Ĭolleges and their students should be primarily focused on education. Through this perspective, it is easy to understand why many would like to see players earn monetary compensation for their million-dollar efforts. College basketball and college football aren’t merely monstrous revenue makers, they are a widespread factor of American culture which, in turn, allows the games and the sport to thrive on an extremely high demand. Even if you are a first time chef or an experienced kitchen connoisseur, you will have a fantastic time making these delicious dishes. When the onion turns golden brown, add garlic-ginger paste to it.The simple answer to my question of “why” is an obvious one: market. All of the recipes from Tasty can be found on Facebook.
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